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French

Palm Terrace Located in the luxurious Fairmont Royal Pavilion Hotel, Gourmet magazine boasts, "The hotel's Palm Terrace Restaurant, with pink archways topped by a translucent roof that allows sunlight to filter onto the indoor palms, is one of the island's most visually captivating restaurants." Executive Chef Jean-Claude Plihon offers delicious French cuisine with an exotic Caribbean touch. Few places can match the casual elegance and romantic ocean-side setting. Major credit cards accepted. Open for dinner and afternoon tea. Address: Royal Pavilion, St. James Phone: (246) 422-5555

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