Blue Rare Steakhouse & Rum Bar
From the outside, one may notice the several chattel houses that have been joined together to create the space for Blue Rare, but open the door, and walk into the contemporary, fully air-conditioned interior.
Blue Rare prides itself in being able to provide the island and all its visitors with the highest quality steaks, brought in from the U.S. Not only are our standards for our beef high; one can also enjoy the finest New Zealand Lamb or Sushi Grade Tuna. Already, our clam chowder has become renowned island-wide.
While enjoying some of the finest food the island has to offer, you may find yourself charmed by the owner, Paola Garm. Originally an interior designer and furniture store owner, based in Vancouver, where she has helped bring change and European fashion to the homes of both local and international clients. Fortunately for Barbados, she left Canada fresh with ideas for her new venture Blue Rare and upon bringing her vision to create the best steakhouse on island to life; she has truly brought a wonderful new flavour to the restaurant industry of Barbados."
We are open 7 nights a week, and serve dinners only. For reservations please call 432-6557, but walk-ins are welcome. Our latest seating is 9:30 but we can accommodate a later seating once you call ahead and reserve your table.
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